Food and Beverage Trends: April 2020

Thursday, April 30, 2020

Aquatic Herbicides Market Size, Share, Sales Volume, Business Opportunity, Forecast to 2024

Market Scenario

Global Aquatic Herbicides Market is expected to register a CAGR of 6.4% from 2019 to 2024 and reach USD 721.1 million by the end of 2024. Aquatic herbicides are weed killers used to prevent, control, and eradicate weeds in aquatic conditions. The US Environmental Protection Agency (USEPA) has registered 300 herbicides, and only 13 active ingredients are approved for use in and near aquatic habitats. Aquatic herbicides can be selective and non-selective, based on their mode of action. Selective herbicides target only certain specified selective herbicides and are non-harmful to other living entities in the same aquatic ecosystem. Non-selective herbicides attacks on every plant which meets them.

Market Segmentation

The Global Aquatic Herbicide Market has been segmented based on form, mode of action, mode of application, chemical formulation, type, application, and region.

Based on form, the market has been divided into liquid and granules. The liquid herbicides segment is expected to be the larger and faster-growing market during the review period due to the ease of use and high effectiveness.

Based on mode of action, the global aquatic herbicide market has been segmented into selective and non-selective. The selective herbicides segment accounted for the larger market share in 2017 as these herbicides kill specific plants or weeds while leaving the desired plant relatively unharmed. The market is expected to grow at a significant rate during the forecast period.

By mode of application, the global aquatic herbicide market has been categorized as foliar sprays and sub-surface injection. The market of foliar sprays is predicted to grow at a higher rate during the forecast period due to the rising demand and ease of application.

Based on chemical formulation, the global aquatic herbicide market has been segregated into glyphosate, 2,4-d, imazapyr, diquat, triclopyr, and others (fluridone, flumioxazin, and copper and chelated copper). The glyphosate herbicides segment is expected to register the highest CAGR during the forecast period as the product is the most widely used herbicide owing to its high efficiency and quick action.

Competitive Analysis

Some of the prominent players in the global aquatic herbicide market are DowDuPont (US), BASF SE (Germany), Monsanto Company (US), Syngenta (Switzerland), Nufarm Limited (Australia), Lonza (Switzerland), Land O’ Lakes, Inc. (US), UPL (India), Platform Speciality Products Corporation (US), SePRO Corporation (US), Albaugh LLC (US), Valent BioSciences LLC (US), and Sanco Industries, Inc. (US).

Access Report @ https://www.marketresearchfuture.com/reports/aquatic-herbicide-market-6461

Regional Analysis

The global aquatic herbicide market has been divided into five regions, namely, North America, Asia-Pacific, Europe, Latin America, and the Middle East & Africa. The North American market is expected to be the largest during the forecast period due to the high demand for herbicides in integrated weed management systems in the region. The market in Asia-Pacific is projected to be the second largest, registering the highest CAGR during the review period. The European market is expected to register considerable growth, while the markets in Latin America and the Middle East & Africa are projected to grow at a steady pace during the forecast period.

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Soil Stabilization Market Generated By 2024 With Leading Company Profiles, Latest Research News

Soil Stabilization Market Scenario

The global Soil Stabilization Market is expected to register a CAGR of 4.58% from 2019 to 2024 and reach USD 28.18 billion by the end of 2024. Soil stabilization is a process that alters the physical properties of soil through various additives and improves compressibility, durability, strength, and resistance to softening by water. This process is applicable to the building & construction sector. Market Research Future (MRFR) has published a research report about the global Soil Stabilization Market that predicts a surge for this market between 2019 and 2024. Analyzing the market structure, this report evaluates the future growth potential of the market. It analyzes the strategies of the key players in the market and follows the competitive developments such as joint ventures, new product developments, mergers and acquisitions, research and developments (R & D) in the market.

Key Players

Graymont Limited (Canada), Carmeuse (Belgium), The Low & Bonar Group (UK), Tensar International Corporation (US), Boral Limited (Australia), Adelaide Brighton Cement (Australia), SCR-Sibelco NV (Belgium), Caterpillar Inc. (US), The Volvo Group (Sweden), are some of the key players in the global soil stabilization market.

Regional Analysis

The regional segmentation of The Global Soil Stabilization Market segments this market into regional markets namely Asia Pacific, North America, Europe, Latin America, and the Middle East & Africa (MEA). The Asia Pacific held the largest market share in 2017 and during the forecast period, it is expected to emerge as the fastest growing market. This has happened due to rapid industrialization and urbanization in major economies such as China and India. Other factors driving the market growth in this region include growing awareness about soil management techniques, increased income of farmers, and many upcoming infrastructures, road, and hydraulic construction projects in India and China.

North America and Europe are the other substantial country-specific markets for soil stabilization. In these regions, the market is growing due to the growth of the building & construction industry, rapid urbanization across the region, and the rising number of residential buildings (in both continents). Increasing construction and rising food production in Russia is expected to open new avenues and horizons for the growth of this market.

Competitive Landscape

The markets in Latin America and the MEA region are estimated to witness substantial growth during the forecast period. In Latin America, the key country-specific markets are Argentina and Brazil, followed by the rest of Latin America. In the MEA region, the common factors hurting the market growth lack of awareness, lack of education, lack of technological development, and political instability. During the forecast period, Kuwait, Iran, and the United Arab Emirates (UAE) are expected to emerge as the biggest markets in this region.

For More Information @ https://www.marketresearchfuture.com/reports/soil-stabilization-market-6306

About Market Research Future:At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), Raw Research Reports (3R), Continuous-Feed Research (CFR), and Market Research & Consulting Services.

Fishmeal Market Size, Share, SWOT Analysis, key Player Review, Analysis Research, Forecast to 2024

Fishmeal Market Overview

Fishmeal Market is a rich source of animal protein, vitamins, minerals, and other growth factors. They are added to feed as a supplement to enhance the feed performance. Fishmeal market is observing an exponential growth based on its high usage in the aquaculture industry. Additionally, increasing demand for protein-rich animal feed and increasing awareness regarding livestock health among the livestock holder is driving the growth of global fishmeal market.

The Global Fishmeal Market is increasing due to increase in seafood consumption. Furthermore, improved processing methods and development of high-end technologies has supported the market growth in a positive direction. The market players have enough opprtunity to come up with new and improved products , which has boosted the share of fishmeal in the global market. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 7.8% of the fishmeal market during the forecast period, 2017-2023.

Competitive analysis

The Major Players in The Fishmeal Market

Oceana Group Limited (South Africa)
FMC Corporation (U.S.)
Empresas Copec S.A. (Chile)
Biomega AS (Norway)
Croda International Plc. (U.K)
Pioneer Fishing (Pty) Ltd. (South Africa)
Omega Protein Corporation (U.S.)
Calysta, Inc. (U.S.)
The Scoular Company (U.S.)
Aker Biomarine Antarctic AS (Norway)

For More Information @ https://www.marketresearchfuture.com/reports/fishmeal-market-5532

Regional Analysis

The Global Fishmeal Market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). The Asia Pacific region is dominating the fishmeal market followed by North America. Growing health awareness towards livestock animals and uplifted consumption of aquatic animals have surged the demand for fishmeal. Moreover, increased demand for improved quality animal feed is driving the market of fishmeal in the Asia Pacific region.

Furthermore, the U.K dominates the European fishmeal market. Increased demand for seafood in the European region is likely to boost the fishmeal market over the forecast period. Additionally, the major key players are actively involved in the research & development to enhance the efficiency of animal feed.

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Sugar Confectionery Industry Analysis Report, Regional Outlook, Competitive Market Share Forecast to 2023

Sugar Confectionery Market Overview

Sugar Confectionery products majorly include pastilles, gums, jellies, and chews which are high in sugar content. Increasing demand for confectionery products has given an opportunity to the sugar confectionery manufacturers to come up with various innovative sugar confectionery products. Furthermore, high demand for sugar confectioneries among children is a major driving factor for the market growth. Additionally, demand for medicated sugar confectionery is pushing the growth of the market in a positive direction. Sugar confectionery Market are attractive and sweet which is gaining traction among all the age groups. Changing consumption pattern followed by increasing disposable income is boosting the growth of the sugar confectionery market. Moreover, growing trend of gifting confectioneries is driving the growth of the sugar confectionery market.

Competitive analysis

The Major Players in The Sugar Confectionery Market

THE HERSHEY COMPANY (U.S.)
Nestlé (Switzerland)
Mars Incorporated (U.S.)
Mondelez International (U.S.)
HARIBO (Germany)
Ferrero (Italy)
Wrigley (U.S.)

Downstream analysis

Sugar Confectionery Market is segmented based on type such as pastilles, gums, jellies, chews, and others. Among all, the pastilles segment is dominating the market followed by the gums segment. Growing retail sector is majorly contributing to the growth of pastilles segment as they usually fall under an impulsive purchase of the consumers.

Based on the packaging, the sugar confectionery market is segmented into sachets, boxes, and others. The sachet segment is dominating the market. However, the boxes segment are expected to grow at the fastest rate in the coming years.

Based on the distribution channel, sugar confectionery market is segmented into the store-based and non-store-based distribution channel. The store-based distribution channel is dominating the market and is likely to continue its dominance over the forecast period. However, the non-store-based distribution channel is expected to gain moderate growth in the coming years.

For More Information @ https://www.marketresearchfuture.com/reports/sugar-confectionery-market-5454

Regional Analysis

The Global Sugar Confectionery Market is segmented into North America, Europe, Asia Pacific and rest of the world (RoW). North America is dominating the global market. Use of sugar confectioneries on various occasions for gifting is a major driver for this market in North America.

Europe is the second largest sugar confectionery market across the globe.

Asia Pacific is the fastest growing sugar confectionery market owing to high usage of confectioneries in the festivals and customs in India. Moreover, continuous innovation and new product launches with innovative packaging are supporting the growth of sugar confectionery market in rest of the world.

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Compound Feed Market Regional Analysis, Outlook, Business Strategy, Type, Application Forecast to 2023

Compound Feed Market Overview

The compound feed can be classed as a fusion of additives, fodder, and other substances that can provide sustenance to the animal. It can be found in the form of pellets and crumbles that would be easier for animals to digest. The global Compound Feed Market has the chance to score 4.02% CAGR during the forecast period of 2018 and 2023. As per the recent report of Market Research Future (MRFR), this market for compound feed can achieve a valuation of USD 539.9 billion. It can gain from the growth of industries like precision nutrition, organized livestock farming, and surging demand for poultry, seafood, and meat. The global demand for animal feed can inspire the intake of the Compound Feed Market. High inclusion of stringent government regulations for a better quality of the animal feed can deter the market from having easy growth in the coming days. The market for compound feed can steer away from such a slumping effect as the demand for meat is growing quite rapidly.

Market Segmentation

The global market for compound feed can be studied on the basis of a segmentation that includes ingredients, supplements, and livestock. These segments can inspire better growth for the coming years with inputs and insights covering various segments.

By Ingredient, the market for compound feed can be segmented into oils, oilseed meals, supplements, molasses, cereal by-products, cereals, and others. The supplements can fetch the highest market revenue in the coming years.

By Supplement, the market report on the compound feed can be segmented into antibiotics, vitamins, amino acids, acidifiers, enzymes, and others. The amino acids had the largest market share in 2017 and it is going to promote the market in the coming days.

By Livestock, the market report on the compound feed includes swine, poultry, aquaculture, ruminants, and others. The Poultry segment had the highest market share in 2017 owing to the growing demand for eggs and meat from a vast section of the populace.

Regional Analysis

The global understanding of the market for feed compounds can be taken into consideration on a regional scale with segments dedicated to influential regions like North America and Europe, along with the fast-growing Asia Pacific. On the other hand, it also makes statements regarding South America and the Middle East & Africa. Both these segments can inspire growth but get restrained by the presence of several poor economies.

Europe has a major growth possibility with countries like Spain, Germany, Russia, and others making substantial contributions. These countries are also known for their extensive investment in research and development projects. This is influencing the betterment of the quality of the product and can assist in better permeation.

Browse More Details on This Report @ https://www.marketresearchfuture.com/reports/compound-feed-market-5384

The APAC market can score the fastest CAGR during the forecast period. Several countries like China, India, Japan, and others, with their massive population, can impress the growth of the Compound Feed Market. Better intake of the high-protein seeds to promote better output for the Compound Feed Market.

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Algaecides Market Segmentation, Regions, Demand, Sales, Drivers, Trends, Outlook, Forecast to 2024

Market Overview

Algaecides is a chemical treatment designed to kill and prevent algae growth. There are mainly two types of algaecides such as natural algaecides and synthetic algaecides. They are applicable in agriculture, surface water treatment, aquaculture, and others. It is mainly used in aquaculture to promote aquatic life by preventing algae growth which inhibits the growth of the aquatic life. Moreover, it is used in agriculture to prevent the degradation of soil quality caused by algae. Increasing pollution has caused an increase in the growth of algae and raised the need for algaecides. Algaecides Market help in killing and preventing the growth of algae. Increasing population and growing demand for food have led to high agricultural productivity which is driving the growth of the algaecides market. Moreover, limited availability of cultivable land is boosting the demand for algaecides to increase farm productivity.

Downstream analysis

Algaecides market is segmented based on type such as natural algaecides and synthetic algaecides. Among them, the synthetic algaecides segment is witnessed to be dominating the market and is projected to grow potentially over the forecast period.

Based on the form, algaecides market is segmented into granular, liquids, and others. The granular segment accounted for the largest market share based on its effectiveness and higher penetration in the algal cells.

Based on the mode of application, algaecides market is segmented into selective algaecide and non-selective algaecide. Among them, the non-selective algaecide is dominating the market owing to high efficiency and improved control at a range of algal species.

Competitive analysis

The major players in the algaecides market

The Dow Chemical Company (U.S.)
BASF SE (Germany)
Lonza Group (Switzerland)
Waterco Limited (Australia)
Sepro Corporation (U.S.)
Oreq Corporation (U.S.)
Biosafe Systems, LLC (U.S.)

Regional Analysis

The global algaecides market is segmented into North America, Europe, Asia Pacific and rest of the world (RoW). North America is dominating the market followed by Europe. In North America, Canada is the major contributor of algaecides followed by the U.S.

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Asia Pacific is observed to be the emerging market for algaecides. India and China are the major contributors to the growth of algaecides market in this region. Increasing awareness for algaecides among the population along with the implementation of modern farming techniques is boosting the growth of algaecides market in this region. For rest of the world, Latin America is projected to witness high growth over the estimated period.

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Tuesday, April 28, 2020

Sandalwood Oil Market Analysis and Opportunity Assessment, Size, Share, Trends, Forecast To 2024

Sandalwood Oil Market Scenario

Sandalwood Oil Market is used in many Asian countries for cultural reasons. It contains many medicinal benefits. Therefore, the oil derived from sandalwood has various benefits for the skin. A new report on the global sandalwood oil market, published by Market Research Future (MRFR), estimates the market to thrive at 7.2% CAGR during the forecast period (2017-2023).

The primary market driver for the global Sandalwood Oil Market growth is its heavy use as an important ingredient in perfumes, cosmetics, and personal care products. The benefits of sandalwood oil include antiseptic, anti-inflammatory, antispasmodic, and antiphlogistic. Sandalwood oil can also be used as an astringent, disinfectant, and diuretic. Sandalwood oil continues to be used extensively in many fragrances and personal care products that include cream, deodorants, lotions, soaps, and in various industrial products such as edibles, incense sticks, room fresheners, etc. Increasing consumer inclination towards aromatherapy and many other natural remedies due to rising health and wellness trend is increasing the demand for sandalwood essential oil.

Market Segmentation

The global Sandalwood Oil Market segmentation encompasses application and type.

The application-based segmentation of this market can cover aromatherapy, personal care products, pharmaceuticals, and others. Among these segments, the personal care industry holds a major market share. Sandalwood is useful in reducing burning sensations in the skin and cleanse the skin pores. Fragrant personal care products are becoming more popular in the market.

Regional Segmentation

Asia Pacific region dominates the global market, followed by North America. China and India are the main markets in this region, exporting sandalwood oil to the USA. In India, celebrity endorsements, as well as advocation by reputed personnel, are likely to foster demand in the coming years. The young populace influenced by social media and television are likely to gravitate towards such products and drive the global Sandalwood Oil Market growth. Due to the high population and cultural factors, these two countries also heavily consume sandalwood oil. Australia and Japan are two other important markets in this region. Singapore is the biggest importer of sandalwood oil. An examination of the remaining countries in the Asia Pacific region featured in this report adds the extra market revenue from some other countries.

In Europe, the market for sandalwood oil is growing, primarily for aromatherapy for which the sandalwood oil is used. In this region, Germany is the biggest exporter of sandalwood oil. Other countries in this region, contributing significantly to the market revenue are France, Italy, Spain, and the UK. The survey of the remaining countries in Europe featured in this report calculates the strong addition to market revenue from various other countries in this region.

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Papain Market Revenue Generation, Top Key Players, Size, Share, Trends, Forecast To 2023

Papain Market Insights

The rising awareness around health amongst the people of the modern generation has given birth to several new markets. The global market for papain is one such market. It has been well-received by the consumers and in the forthcoming forecast period, this market is expected to grow at an unprecedented rate.

Currently, people have become highly health conscious and they are ready to accept any new food item that can augment the effectiveness of their fitness regime. Due to this reason, it has been concluded that the global Papain Market will grow at lightning speed during the forecast period. On the other hand, the stats i.e. the CAGR and the anticipated turnover rates look good and promising as well.

Market Segmentation:

The global papain market has been segmented into three major segments. Each of these have a sub-division respectively and all of these have been listed as below:

By distribution channel – Non-store based (e-commerce), store based (supermarkets/hypermarkets, specialty retailers, convenience stores). At present, the store-based segment has an edge over the other sub-divisions, and this is mainly attributed to the fact that individuals find it really easy to buy this product from a store.

Based on form – Capsule, powder and liquid. Out of the three, the powdered sub-segment accounts for the largest number of shares. And the reason behind this is the low cost of processing and versatility of use.

By Applications – Textile, pharmaceutical, food & beverage and cosmetic. Amongst these, food & beverage holds majority of the market shares. The lead of this segment can be accredited to the ease of availability.

Comprehensive Regional Analysis:

Papain market has its reach across various areas of the world. Over the years, this market has successfully made a mark on the global map. Some of the major areas where its presence is predominant are North America, Europe, Asia Pacific and Rest of the World.

The research report distributed by Market Research Future suggests that out of the above-mentioned regions, North America, governs the market. It secures the maximum number of shares of the market. Higher awareness regarding the product amongst the general masses and the switch in people’s lifestyles happen to immensely influence the growth of this market. As papain is a natural protelytic enzyme its usage is becoming widespread amongst various countries.

Access Report Details @ https://www.marketresearchfuture.com/reports/papain-market-4539

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At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), Raw Research Reports (3R), Continuous-Feed Research (CFR), and Market Research & Consulting Services.

Bread Flour Market Size, Share, Applications Expected to Remain Lucrative Segments, Opportunity, Forecast To 2023

Bread Flour Market Overview

All these factors will contribute to the estimated CAGR of 3.3% of bread flour market during the forecast period 2017-2023.

Bread Flour is rich in fiber and protein content which adds value to the product. Bread flour is widely used across the food industry for the preparation of conventional breads as well as for the preparation of convenience food, pizza base and others. These factors have a positive influence on the growth of this market. In addition, changing food consumption trends and rising demand for ready-to-eat products is observed to be one of the major factors for the growth of bread flour market.

Market Forecast

The global Bread Flour Market share is expected to grow at a higher growth rate supported by growing disposable incomes and increasing consumers spending on quality food products. Technological strides are resulting in improved product quality, which is also adding fuel to the growth of this market. Increasing demand for chemical-free food ingredients is further projected to increase the sale of the product.

Competitive Analysis

The major key players in the Bread Flour Market are

Archer Daniels Midland Company (U.S.)
General Mills, Inc. (U.S.)
Associated British Foods plc. (U.K.)
Conagra Brands Inc. (U.S.)
Goodman Fielder (Australia)
King Arthur Flour Company, Inc. (U.S.)
Grain Craft (U.S.)

Downstream Analysis

Based on source, wheat-based bread flour dominates the market based on high production of wheat and high application and demand for wheat-based products. However, high consumer-based demand for healthy food ingredients will affect the sale of rye and oats-based bread flour positively. Furthermore, based on the type, all-purpose flour dominates the market owing wide range application of the product in the food industry.

Bread flour manufacturers across various regions are following the strategy of product innovations and increased focus on R & D to penetrate the global market and to meet the growing demand for the product. Enhancement of the product quality will further attract the consumers to choose bread flour based on increased nutritional value of the product, thereby increasing its market share. In Europe, Germany dominates bread flour market and exports the product to various other countries, which include the Netherlands, France, Austria, Poland, Belgium and others.

For More Information @ https://www.marketresearchfuture.com/reports/bread-flour-market-4427

Regional Analysis

The global Bread Flour Market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). Europe holds a major market share followed by North America. High demand for bread flour owing rising on-the-go food consumption trends from the developed countries of these regions is contributing to the growth of the bread flour market. Iraq, the U.S., the Netherlands, France and Brazil are the major importers of bread flour. Developed trading channels and high demand for healthy food are also driving the growth of the market in these countries.

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Kefir Market Capacity, Generation, Investment Trends, Regulations, Opportunities Forecast To 2024

Kefir Market Overview

Market Research Future (MRFR) in their latest report on The Global Kefir Market predicts a substantial growth during the forecast period (2017-2023) for the market. The market is also expected to achieve a remarkable valuation by the end of 2023. Kefir is a fermented milk drink that has its origin in Russia and the traditional methods include overnight fermentation of lactose that turns into slightly alcoholic beverages. It is a result of the combination of lactic acid bacteria and yeasts. The grains contain kefiran which is a water-soluble polysaccharide and is known for the creamy texture it brings to the beverage.

The fermentation process leaves the little amount of lactose in the final product owing to which people with lactose intolerance can also have it. Commercial production of kefir includes a powdered mixture of bacteria and yeast which allows manufacturers to keep the flavors at a constant point. MRFR, while preparing the report on the Kefir Market, kept its focus majorly on the segmental analysis where volume-wise and value-wise growth has been charted in detail. In addition, the report also dedicated much time to factors that can trigger growth during the forecast period.

Competitive Landscape

Some of the key players profiled in The Global Kefir Market are Fresh Made, Inc. (U.S.), Nourish Kefir (U.K.), Danone SA (France), Lifeway Foods Inc. (U.S.), The Hain Celestial Group (U.S.), Kenmare Living Foods (Ireland), and Wallaby Yogurt Company (U.S.)

Market Segmentation

MRFR analyzes the global kefir market by flavor, type, and application for a detailed analysis of the entire market.

Based on The Flavor, The Global Kefir Market is segmented into regular and flavored. Regular kefir owns the maximum share of the market due to its ease in production. Consumers prefer naturally flavored kefir more which is also a factor providing substantial market traction.

Based on The Type, The Kefir Market comprises milk kefir, water kefir, others. Milk kefir has the maximum market share owing to the high demand for traditionally produced kefir.

Based on The Application, The Kefir Market can be segmented into dietary supplements, dips & sauces, beverages, frozen desserts, and others. The beverage segment owns the maximum market share due to the rise in intake of healthy beverages across the globe.

Browse Full Report @ https://www.marketresearchfuture.com/reports/kefir-market-4367

Regional Analysis

MRFR segments the global Kefir market into North America, Europe, Asia Pacific (APAC), and Rest of the World (RoW) for a comprehensive analysis.

Europe’s share in the global market is the maximum as the region is experiencing a high demand for healthy drinks. The region is experiencing strong demands for healthy drinks in tandem with the growing health-related awareness. Other factors such as changing food consumption can also be considered vital for the growth in intake of kefir in the regional market. In Europe, Belgium, Germany, and the U.K. are countries that are exhibiting substantial market growth.

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Fruits and Vegetable Seeds Market Perspective, Comprehensive Analysis, Key Driven Factors, Forecast To 2024

Market Scenario

With the burgeoning rise in population, the demand for fresh fruits and vegetables is also increasing Parallelly. Besides, growing health consciousness among consumers also generate massive demand for nutritious food items. Within such a context, the global fruits & vegetable seeds market is rapidly expanding. As per a detailed research study conducted by Market Research Future (MRFR), The Global Fruits & Vegetable Seeds Market is likely to expand at a CAGR of 7.9% over the forecast period of 2019-2024. In 2018, the market stood at USD 10.25 Bn.

Surging demand for healthy food items along with adoption of modern agricultural practices are key factors driving the growth of the market. Other factors supporting the growth of the market include increase in seed replacement rate and surging adoption of GM crops. However, the market growth might be hindered by fluctuating climatic conditions and regulations governing the cultivation of GM crops.

Segmentation

The Fruits and Vegetable Seeds Market has been segmented based on type, trait, and category.

By type, the fruit and vegetable seeds market has been segmented into brassica, cucurbits, Solanaceae, amaryllidaceous, citrus family, and others. The brassica segment has been further segmented into cauliflower, cabbage, broccoli, and other brassica. The cucurbits segment has been further segmented into cucumber, melons, squash, and others. The Solanaceae segment has been further segmented into tomato, eggplant, potato, and others. The Amaryllidaceous segment has been further segmented into onion, garlic, and others. The Citrus family segment has been further segmented into orange, lime, and others.

The Solanaceae segment is anticipated to capture the largest share of the market over the forecast period. Vegetables of the Solanaceae category are extensively for various applications due to which the segment is witnessing heightened demand. The leafy fruits and vegetables segment is also anticipated to register the highest CAGR over the forecast period. Leafy fruits and vegetables are aligned with numerous health benefits and surging awareness among consumers regarding the same is boosting the growth of the segment.

Regional Analysis

Region-wise, the fruits & vegetable seed market has been segmented into North America, Rest-of-the-World (RoW), Europe, and Asia Pacific (APAC).

The global fruits & vegetables market is being dominated by APAC. Accelerated agricultural activities in countries such as China, Japan, and India are contributing to the growth of the market. Moreover, cultivation of diversified range of crops can also be credited for the market growth.

North America is expected to be the fastest growing fruits & vegetable seeds market. Augmenting demand as well as cultivation of fruits and vegetables in the region is supporting the growth of the market. The established food & beverage industry is also supporting the growth of the market.

For More Information @ https://www.marketresearchfuture.com/reports/fruit-vegetable-seed-market-3272

Competitive Landscape

Mahindra Group (India), Advanta Limited (India), Groupe Limagrain Holding (France), Bayer AG (Germany), Rijk Zwaan Zaadteelt en Zaadhandel B.V (Netherlands), Western Bio Vegetable Seeds Ltd (India), Syngenta AG (Switzerland), Sakata Seed Group (US), Maharastra Hybrid Seeds Company Private Limited (Mahyco) (India), and TAKII & CO., LTD. (India) are the key players in the global fruits & vegetable seeds market.

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At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), Raw Research Reports (3R), Continuous-Feed Research (CFR), and Market Research & Consulting Services.

Pasta Market Size, Competitive Market Share & Trends Analysis Report by Product Forecast To 2023

Pasta Market Scenario

Pasta is made up of flour & egg and unleavened dough and usually served with an Italian sauce. It is produced in different forms according to varying regional tastes. A new report on the global pasta market, published by Market Research Future (MRFR), speculates that this market can observe progress at 5.85% CAGR during the forecast period (2017-2023).

The far-reaching market drivers for The Global Pasta Market growth are an increase in the working population, demand for convenience food, and ease of cooking pasta. Depending on what vegetables have been added to pasta, pasta can have nutritional value. The availability of pasta in organized food services is enhancing the market growth. Other factors extending the global Pasta Market growth include changing lifestyles, increasing investment from key market players, availability of pasta with multiple brands as well as in multiple varieties, increasing veganism, availability of non-veg pastas (in some countries), increasing disposable income, higher purchasing power of consumers, and increasing popularity as well as consumption of pasta.

Market Segmentation

The global Pasta Market segmentation encompasses distribution channels, functionality, sources, and types. MRFR’s research on the market highlights many factors of the market in-depth.

Based on distribution channels, this market has been segmented into store-based distribution channel and non-store-based distribution channel. Store-based distribution channels segment covers retail outlets, whereas Non-store-based distribution channels segment covers e-commerce and online portals.

The functionality-based segmentation of the market covers gluten-free, organic, and vegan. During the forecast period, organic pasta can dominate the market due to the increasing demand as well as the market for chemical-free food & beverage products among health-conscious consumers.

Regional Segmentation

A geographical outlining of the global Pasta Market covers Europe, Asia Pacific, North America, and Rest-of-the-World (RoW).

Being the largest regional market, Europe is expected to grow at 5.72% CAGR during the forecast period. Pasta is Italian cuisine, and as Italy is in Europe, it is natural for Europe to be the biggest market in this region. The large population inclined towards the dish also contributes to market growth. Other important markets in this region are France, Germany, Spain, and the U.K. The survey of the remaining countries in Europe outlines the tremendous potential of the product.

During the forecast period, the Asia Pacific region can be the fastest growing regional market as it grows at 6.22% CAGR. Increasing urbanization and craze for western cuisines is elevating the market growth. The presence of rising economies like China and India that have a high density of population is also helping the market growth. Other important markets in this region are Japan and Thailand that generate significant revenue. Apart from Thailand, some other Association of Southeast Asian Nations (ASEAN) countries that are decent markets in this region are Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar, Philippines, Singapore, and Vietnam. An examination of the remaining countries in the Asia Pacific region featured in this report adds the extra market revenue from some other countries.

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Peanuts Market Business Opportunity and Size, Share, Global Demand by Forecast 2020 to 2023

Peanuts Market Overview

The Peanuts Market around the world has been witnessing a significant boom in the past few decades, not only due to the rising popularity of peanut butter and groundnut oil, but also due to the extensive studies in nutrition that have pointed out that regular consumption of peanuts can be actually be beneficial to health. Studies have shown that consumption of small amounts of peanuts on a regular basis can lead to reduced risk of cancer, diabetes and heart disease. Research shows that regular consumption of peanuts can protect people against breast, esophageal, colorectal and pancreatic cancers.

Peanuts Market has been shown to a complete food with adequate content of carbohydrates high in good oils, protein, vitamins and minerals. Food scientists have been breeding healthier peanut varieties, with high oleic traits. High oleic is a monounsaturated oil, which can increase the shelf life of peanuts and peanut products by up to six months besides having added health benefits. Rising awareness about peanut nutrition will considerably contribute towards the expansion of peanuts market.

Segmentation

Peanuts market is segmented based on form, application and distribution channel.

Based on Form peanuts market is classified as raw, blanched, roasted, powder and others. Among these the raw form is expected to hold the largest share in the peanuts market due to its necessity in various other application of peanuts derived products.

Based on Application peanuts market has a plethora of classification some of which are peanut butter and spreads, bakery and confectionery, peanut bars, culinary purpose, dairy products, oils etc. Based on application the largest market share is held by oil production followed by bakery and confectionery.

By Distribution Channel, peanuts market segmentation includes convenience stores, hypermarkets and supermarkets, e-commerce and others. Estimates show that majority of the peanuts products are bought in convenience stores and supermarkets.

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Regional Analysis

Asia Pacific holds a dominant position in the peanuts market due to the presence of large peanuts exporting countries such as India, China and Australia. This is followed closely by North America. With the rising recognition of the health benefits that peanut, and consumption of most peanut derived products have to offer are the chief driving forces for the growth of the peanuts market in every part of the world.

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Sauces Market Latest Research News, World Market Share, CAGR Status, Sales Volume, Size, Opportunities By 2024

Sauces Market Analysis

The Global Sauces Market is predicted to touch USD 80 billion at a 5.1% CAGR between 2019-2024, reveals the latest Market Research Future (MRFR) report. A sauce, simply put, is a semi-solid, cream, or liquid food used to prepare or served on other foods. Mostly they are consumed by themselves, and help to add moisture, flavor, and visual appeal to a dish. Different types of sauces are available in the market, such as ketchup, barbecue sauces, soy sauces, hot sauces, mustard sauces, and others.

Various factors are propelling the Sauces Market growth. These factors, as per the new Market Research Future (MRFR) report, include increasing preference for international flavors and ethnic cuisines by consumers, growing popularity of home cooking, demand for convenience, and customized packaging for sauces by various food processors, and advancements in organized retail stores and e-commerce. Additional factors pushing market growth include busy lifestyle, demand for easy to cook sauces that offer a new flavor, growing demand for new flavor and products having enhanced shelf life, rapid urbanization and globalization, availability of multiple flavor enhancer sauces, technological advancements in the food industry, demand for different dry and wet sauces, adoption of multi-cuisine cooking habits, and customers changing eating habits.

Key Players

Major players profiled in the Sauces Market report include The Kraft Heinz Company (US), Unilever PLC (UK), Northwest Gourmet Foods (US), Nestle S.A.(Switzerland), McCormick & Company, Inc. (US), Hain Celestial (US), Orkla ASA (Norway), ACH Food Companies, Inc. (US), Quattro Foods (UK), Concord Foods, LLC (US), The Kroger Co. (US), CSC BRANDS, L.P.(US), Conagra Brands, Inc. (US), The Clorox Company (US), OTAFUKU SAUCE Co., Ltd. (Japan)

Market Segmentation

Based on Type, the Sauces Market is segmented into ketchup, barbecue sauces, soy sauces, hot sauces, mustard sauces, and others. Of these, the hot sauces segment will have the largest share in the market over the forecast period chiefly due to its growing demand from the foodservice industry.

Based on the Distribution Channel, the Sauces Market is segmented into non-store-based and store-based. The store-based segment is again segmented into the convenience store, supermarket and hypermarket, and others. Of these, the supermarket and hypermarket segment will lead the market over the forecast period due to rising preference for supermarkets and hypermarkets by consumers.

Regional Analysis

By region, the Sauces Market report covers the latest trends and growth opportunities across Europe, the Asia Pacific, North America, and the Rest of the World. Of these, Europe will have the lion’s share in the market over the forecast period. This is chiefly on account of the growing demand for ethnic cuisines and quick food recipes.

The Sauces Market in the APAC region is predicted to grow at the highest CAGR over the forecast period. This is chiefly on account of a huge consumer base in the region. International market players are providing different types of sauces with various flavors, thereby giving consumers multiple options to select from.

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Whole Milk Powder Market Evolving Technology, Trends, Size, Share, Industry Analysis, Forecast To 2024

Whole Milk Powder Market – Overview

The global Whole Milk Powder Market is expected to register 5.26% CAGR from 2019 to 2024 and reach USD 23.34 billion by the end of 2024. The demand for healthy convenience milk and dairy products is increasing. The whole milk powder is convenient as there is take extra care to preserve milk and it has better shelf life compare to liquid milk. The number of women and men working is on increase, so need for such convenience is the need of the day. The trend of making dairy confectioneries, with healthy ingredients is easy to make dairy products which will increase the sales of whole milk powder in upcoming years. Countries where there is shortage of milk resources, nutritional dairy alternatives are preferred which is creating an opportunity for key players to penetrate the market.

The outlook of the emerging markets transportation services industry is strong which will play a key role in Whole Milk Powder Market in upcoming years. Emerging markets are expected to grow at a rate significant rate from last few years, as logistics and manufacturing costs continue to rise in traditionally popular areas such as China, new emerging markets take on increasing importance for the supply chain. Australian manufacturers produce a range of whole milk powders. The technology used in the production has seen the range of specifications available from Australian manufacturers expand in line with customers’ needs which will play key role in upcoming years.

Whole Milk Powder Market - Competitive Analysis

The companies which are involved in R&D activities have launched their products from past few years. Most of the product launched by key players are fortified whole milk powder which have more nutritional value. Majority of the players in the whole milk powder market are concentrated in the Asia-Pacific region in terms of supply, however whole milk powder is in more demand in the Asia and North America region. To get edge over competitors, the companies are more focused on innovation in flavors and packaging.

The key players profiled in whole milk powder are Arla Foods amba (Denmark), Dairy Farmers of America Inc. (US), Danone S.A. (France), Dean Foods Company (US), Fonterra Co-operative Group (New Zealand), Kraft Foods Group, Inc. (US), Lactalis Group (France), Nestlé S.A. (Switzerland), Saputo Inc. (Canada), Schreiber Foods Inc. (US), Adiplus S.A.C. (US)

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Whole Milk Powder Market - Regional Analysis

APAC will witness maximum growth in the confectionery application followed by North America. Likewise, volume wise market size will continue to be higher under APAC region major share. With increasing disposable incomes in India and China and growing demand for infant formula and dairy products will drive higher demand for whole milk powder. Europe will witness maximum growth in the bakery application followed by APAC. Likewise, volume wise market size will continue to be higher under APAC region with major market share.

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Sourdough Market Demand, Competitor Landscape, Future Growth, Forecast To 2024

Sourdough Market Analysis

The global Sourdough Market is predicted to touch USD 4.3 billion at a 7.4% CAGR between 2019-2024, reveals the latest Market Research Future (MRFR) report. Sourdough, simply put, is a bread that is made from naturally occurring bacteria and yeast in flour. It has gained immense recognition as it is more nutritious compared to standard bread, keeps well, is flavorful, and has a longer shelf-life. As it is leavened with natural yeast, sourdough creates an airy yet crusty loaf of bread, having a rich flavor that sets it apart from other varieties of bread.

Various factors are propelling the Sourdough Market growth. These factors, as per the new Market Research Future (MRFR) report, include growing consumer demand for tastier, more natural baked, and healthier products, the growing popularity of gluten-free products, increasing production of fermented products, and advancements in processing technologies. Additional factors pushing market growth include increased urbanization, growing demand for convenience bakery foods and sourdough pizza, growing demand for sourdough bread owing to its multiple health benefits including easy digestion, and growing demand for premium quality bread that contains no chemical additives.

Key Players

Leading players profiled in the Sourdough Market report include Speciality Breads Ltd. (UK), Pan’Artisan (UK), Mount Sourdough Co. (New Zealand), Sourdough & Co. (US), Alpha Baking Co., Inc. (US), Philibert (France), Lesaffre Group (France), Ernst Böcker GmbH & Co. KG (Germany), Ireks GmbH (Germany), and Puratos Group (Belgium). Key players have incorporated several strategies to create a niche in the market, such as expansion, product launch, collaboration, acquisition, and partnership.

Market Segmentation

The MRFR report provides an all-inclusive segmental analysis of the Sourdough Market on the basis of application, ingredients, and type.

Based on Type, the Sourdough Market is segmented into type I, type II, and type III. Of these, the type III segment will have the largest share in the market over the forecast period.

Based on the Application, the Sourdough Market is segmented into cakes, pizza, bread and buns, and others. Of these, the bread and buns segment will dominate the market over the forecast period.

Regional Analysis

By region, the Sourdough Market report covers the latest trends and growth opportunities across Europe, North America, the Asia Pacific, and the Rest of the World. Of these, the Sourdough Market in North America will have the lion’s share in the market over the forecast period. Factors propelling growth in the region include the presence of several well-established players, high per capita income, and changing preference of consumers towards healthy food alternatives. The US is the leading contributor in this region owing to the presence of many food enthusiasts, increased sales, growing awareness about the various health benefits of consuming sourdough, and constant efforts being made on research and development.

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The Sourdough Market in the APAC region is predicted to grow at the highest CAGR over the forecast period. Factors aiding growth in the region include people’s changing lifestyles and burgeoning demand for products that are preservative and chemical-free. India, Japan, and China are the leading contributors in this region on account of the presence of surplus quantities of ancient and native varieties of wheat, which are high in flavor and nutrition.

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