Wednesday, December 30, 2020

COVID-19 Impact On Feed Palatability Enhancers Application Industry Competitive Strategies and Forecast To 2024

 Market Overview:

Feed palatability enhancers are added to livestock food formulation to enhance the taste, texture, and aroma of the feed. They help to improve the quality of the feed which contributes to increased feed intake among the livestock. The most commonly added feed palatability ingredients include flavors, sweeteners, aroma enhancers, and others. They contribute towards improved animal health and reduce the livestock diseases which further helps in quality of products derived from livestock. 

Global Feed Palatability Enhancers Application Industry are means to improve the quality of livestock feed, increase feed consumption and enhance the performance of the livestock. Growing population in developing countries has increased the demand for production and consumption of poultry, swine, aquaculture, and other livestock which is driving the market for feed palatability enhancers. Moreover, rising cost of natural feed is boosting the growth of feed palatability enhancers market.

Downstream analysis:

Feed palatability enhancers market is segmented by types such as flavors, sweeteners, aroma enhancers, and others. Among all, the flavors segment is anticipated to be the fastest growing segment followed by the aroma segment over the forecast period.

Based on livestock, feed palatability enhancers can be segmented into ruminants, poultry, swine, aquaculture, pets and others. Among all, the pets segment is dominating the market in consumption of feed palatability enhancers market. However, the poultry segment is projected to grow substantially over the forecast period.

Competitive analysis:

The major players in the feed palatability enhancers market

  • DuPont (U.S.)
  • Associated British Foods PLC (U.K)
  • Diana Group (France)
  • Kerry Group PLC (Republic of Ireland)
  • Eli Lilly and Company (U.S.)
  • Kent Feeds Inc. (U.S.)
  • Ensign-Bickford Industries Inc. (U.S.)

Regional Analysis:

The global feed palatability enhancers market is segmented into North America, Europe, Asia Pacific and rest of the world (RoW). Asia Pacific is dominating the feed palatability enhancers market followed by North America. In Asia Pacific, rising population followed by increasing consumption of livestock in developing countries of Asia Pacific is boosting the feed palatability enhancers market. Moreover, China is experiencing rising trend in having pets which are growing the demand for feed palatability enhancers in pet foods in this region.

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In North America, the U.S. is dominating the market owing to increasing demand for meat products. Moreover, rising demand for poultry and swine products in Europe will boost the feed supplement market. Additionally, Brazil and the Middle East regions are witnessing growth owing to increase in demand for protein intake from swine and poultry applications.

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COVID-19 Impact On Biopesticides Industry Analysis, Research Report, Business Strategy, Size, Share by 2023

 Biopesticides Market Overview

Biopesticides Market include naturally occurring substances that control pests, microorganisms that control pests, and pesticidal substances produced by plants containing added genetic material. Global Biopesticides Industry Analysis generally affect only the target pest and closely related organisms, which is a driving factor for the growth of biopesticides market. Increasing population and growing demand for food have led to high agricultural productivity, which is driving the growth of the biopesticides market. 

Growing acceptance of modern farming techniques is adding fuel to the growth of biopesticides market. To improve the efficiency of biopesticides, major players are investing in research and development, which is further adding fuel to the growth of the global biopesticides market. However, high cost and low availability of biopesticides may hamper the growth of the market over the review period. 

Competitive analysis

The major players in the Biopesticides Market

  • Bayer Crop Science AG (Germany)
  • DuPont (U.S.)
  • BASF SE (Germany)
  • Monsanto Company (U.S.)
  • Syngenta (Switzerland)
  • Novozymes Biologicals (Denmark)
  • Certis USA LLC (U.S.)

Downstream analysis

Biopesticides Market is segmented based on a type such as bioherbicide, bioinsecticide, bio fungicide, and others. Among all, bioinsecticide is expected to grow at the fastest rate based on its convenience to use and easy application.

Based on the form, Biopesticides Market is segmented into dry, liquid and others. The liquid formulation is gaining popularity as compared to other forms.

Based on the application, Biopesticides Market is segmented into foliar spray, seed treatment, soil treatment, and others. Foliar-applied biopesticides are expected to grow substantially over the forecast period. However, soil treatment is projected to gain a moderate growth over the estimated period.

Regional Analysis

The global Biopesticides Market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). North America is leading the biopesticides market. Growing demand for organic products in the U.S. and product innovations by the key players in this region is majorly driving the growth of the biopesticides in this region.

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Europe is expected to be the second largest Biopesticides Market. Germany and the U.K are the major contributors to the growth of this region. The Asia Pacific is the fastest growing region in the market. Growing awareness in developing countries is boosting the growth of biopesticides in this region. India, China, and Australia are the major contributors to the growth of the region. South America is likely to experience a moderate growth in the rest of the world market.

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Monday, December 28, 2020

COVID-19 Impact On Instant Beverage Premixes Market By Application, Size, Share, Trends, Forecast to 2023

 Instant Beverage Premix Market Insights

The strong demand for instant beverage, followed by an increase in the workforce population, has a positive effect on the Instant Beverage Premixes Market By Application. In addition, the high shelf life of the product and the practical packaging and storage properties are identified to spur growth in this market. In addition, the focus on R&D has made it possible to add new product innovations in flavor as well as an extension of shelf life. 

Busy lifestyles promote the use of instant premixes as they save time and stimulate metabolism. Growing demand for takeaway beverage is responsible for sales of instant premixes around the world. The evolution of consumer preferences in terms of consumption is also considered one of the main drivers of this market. In addition, increasing product demand by companies has also fueled product demand.

Major Players

Some of the leading players offering theira products are PepsiCo Inc., Suntory Beverage & Food Limited, Monster Beverage Co., Ito En, Inc., Keurig Green Mountain, Inc., Ajinomoto General Foods Inc., Monster Beverage Co., and The Republic of Tea.

Recent Updates

Keurig Dr Pepper invested $200 Million in its Pennsylvania operations. The company intends to build a warehouse and new production facility in Allentown, Pennsylvania. This new facility will leverage its production capacity for current and new brands. The coffer and beverage giant stated that this move would generate 400 jobs in the region.

Market Segmentation

The type segment of the global Instant Beverage Premixes Market is segmented into instant milk, instant coffee, instant health drink, instant soup, and instant tea. In terms of demand, the instant coffee segment is leading the market owing to the growing demand from coffee chains and cafeterias.

The global Instant Beverage Premixes Market is also bifurcated based on functionality as flavored and plain. Constant changes in consumer preferences for flavors is anticipated to boost the demand for flavored products.

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Regional insights

The global Instant Beverage Premixes Market is dominated by the Americas with the highest market share.  The growth of the region is motivated by shift in consumer spending, offering smaller packages, and low-cost products.

Following the Americas, the Asia Pacific stands at the second position in the global Instant Beverage Premixes Market. This trend is attributed to rapid urbanization and rising middle-class income. Manufacturers focusing on various parameters such as tastes, values, demographics, and unique needs are driving the growth of the Instant Beverage Premixes Market in Asia Pacific region.

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COVID-19 Impact On Liquid Seaweed Market Key Players Update, Current Industry Status, Value Share by 2023

 Seaweed Market Overview

Facts and projections about the global seaweed market are presented in detail in the latest research report from Market Research Future (MRFR). The report looks at the historical growth trajectory of the global seaweed market and investigates the likely growth trajectory of the market over the forecast period from 2017 to 2023. 

Global Liquid Seaweed Market are macroscopic marine plants. Their gums and other exudates have earned significant industrial importance in recent years, as they have been shown to have heavy utility in several end uses. Seaweed gums are widely used in adhesives, dyes, gels, as well as in the textile and paper industries to improve the characteristics of the final products. Seaweed gums provide stability and allow the formulations to retain their shape and structure under stress. 

Competitive Analysis:

Leading players in the global seaweed market include Cargill Foods (U.S.), P.L.Thomas and Co., Inc (U.S.), Ingredients Solutions, Inc. (U.S.), Snap Alginates (India), Polygal Ag (Switzerland), Arthur Branwell & Co., Ltd (U.K.), Kimica Alginates (Japan)

Industry Update

In October 2019, Dutch shipbuilder Damen announced a collaboration with waste processing company Maris Projects to work on removing sargassum seaweed from the Caribbean and turn it into energy, fueling the local economy as well as getting rid of an invasive species that threatens the local ecosphere.

In October 2019, ECAL (Ecole Cantonale d’art de Lausanne) graduate Luisa Kahlfeldt won the Swiss James Dyson award for her design of an alternative recyclable diaper made from seaweed and eucalyptus. The diapers can be recycled easily and are also biodegradable, making them an effective solution to the growing concern of diaper pollution, as one-time diapers are being used increasingly and causing significant environmental adversity. The fabric of these diapers is called SeaCell.

Market Segmentation

The global seaweed market is segmented based on type, form, end use, and region.

By type, the global seaweed market is segmented into brown, green, and red. Red seaweed holds the highest amount of antioxidants and is thus widely used in dietary applications.

By form, the global seaweed market is segmented into powder, liquid, flakes, and others. The liquid segment holds the largest share in the global seaweed market due to the high shelf life of liquid seaweed extracts.

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Regional Analysis

Asia Pacific holds the largest share in the global seaweed market, followed by North America. Countries such as China, Australia, Thailand, Japan, and South Korea are major players in the global seaweed market and are likely to ensure steady growth of the seaweed market in Asia Pacific over the forecast period.

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At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), Raw Research Reports (3R), Continuous-Feed Research (CFR), and Market Research & Consulting Services.

Wednesday, December 23, 2020

COVID-19 Impact On Organic Cereal Market Share, Business Prospects, Size, Development, Forecast To 2024

 Organic Cereals Market Scenario

The Global Organic Cereals Market is estimated to expand by exhibiting 6.47% from 2019 to 2024 to expand and reach a valuation of USD 49.34 billion by the end of this time frame. This growth is primarily attributable to the increasing demand for nutrient-rich food. The organic cereal comprises oats, barley, wheat, maize, and sorghum, which are a rich source of vitamins and vitamin B.

The market growth can be attributable to increased consumption of snack bars and especially the gluten-free cereals. In addition, changing food habits under the influence of western culture and dietary patterns in the developing countries, which is propelling growth of the global Organic Cereal Market Share. Increasing introduction of newer products as well as testier products, which are estimated to offer multiple growth opportunities in the global Organic Cereals Market in the coming years.

Along with these factors, the market for organic cereals is estimated to gain benefit from the increasing availability globally. The increasing penetration of the internet is likely to augments its adoption in the coming years as well and is expected to benefit the market growth during these years.

Competitive Analysis:

Some of the major companies in the global Organic Cereals Market include Kellogg Co. (US), General Mills, Inc. (US), The Kroger Co (US), The Hain Celestial Group, Inc (US), Organic India Pvt. Ltd. (India), EcoFarms Ltd. (India), Cereal Partners Worldwide S.A. (Switzerland), NestlĂ© S.A. (Switzerland),  Bagrrys India Ltd. (India), B&G Foods Inc. (US), Marico Limited (India), Pepsico, Inc. (US), Post Holdings Inc. (US), Medifast, Inc. (US), and The Jordans & Ryvita Company (UK)

Market Segmentation:

The Organic Cereals Market is segmented on source, category, distribution channel, and region.

Based on Source, the Organic Cereals Market report is segmented into wheat, oats, barley, blended, and others.

Based on Category, the market report is segmented into conventional organic cereals and gluten-free organic cereals.

Based on the Distribution Channel, the Organic Cereals Market is segmented into store-based and non-store-based. Of these, store-based segment is sub-segmented into convenience stores, supermarkets & hypermarkets, and other.

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Regional Analysis:

Regionally, the Organic Cereals Market is segmented into North America, Asia Pacific, Europe, and the Middle East & Africa. Of these, North America is estimated to remain dominant in the global Organic Cereals Market in the coming period owing to the high demand for organic food. Additionally, comparatively higher disposable income in the region than others is likely to drive the market, and growing health awareness is estimated to drive the market growth in the coming years.

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COVID-19 Impact On Micro-Irrigation System Market Manufacturers Report, Trends, Regional Analysis, Outlook, Strategy by 2024

 Micro-Irrigation System Market Overview

The Global Micro Irrigation System Market is expected to register 12.8% CAGR from 2019 to 2024 and reach USD 8.67 billion by the end of 2024. Micro-Irrigation is an approach to irrigation which helps to reduce the water demand, it has been driven by commercial farmers in dry regions of United States of America and Israel in farming areas where water is scarce. Many parts of the world are now using micro-irrigation technology especially small-scale farmers in developing countries are slowly adopting this technique.

Global Micro-Irrigation System Market Manufacturers is mainly driven by increasing concern over exhausting water resources and need of efficient use of water especially in regions where water is scarce. Many local governments are encouraging farmers to implement micro-irrigation systems as a standard practice to conserve water which is also driving market growth. Reduction in rainfall due to climate change and pressure to fulfil demand of quality products is supporting the growth of market.

Competitive analysis

The major key players in Micro-Irrigation System Market are Akplas (Turkey), Netafim Ltd Corporate (Israel), Jain irrigation systems (India), Irritec (Italy), Rivulis (Israel), Hunter Industries (U.S.), Antelco (Australia), Lindsay Corporation (U.S.), The Toro Company (U.S.) and Weishi Huifa Machinery Plant (China)

Downstream market analysis

Depend upon amount of water available and type of a crop and farming method, different types of micro-irrigation techniques are used. Drip irrigation system is considered as most efficient micro-irrigation technique. People from South Australia has recently developed the new micro-irrigation technique named “Measured irrigation” which basically operates on rainwater and sunlight. Farmers from developing countries prefers to buy affordable and efficient micro-irrigation technique and it is mainly influenced by government initiatives in that region. Irrigation system based on real time sensor is becoming popular in developed countries.

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Regional Analysis

The global Micro-Irrigation System Market is segmented into North America, Europe, Asia Pacific, and Rest of the World (RoW). Among this North America region has major market share followed by Europe and APAC. Mexico, U.S., India, Australia and France are major importers of micro-irrigation systems from last few years. Micro-irrigation is being newly implemented in developing countries especially from Asia and Africa.

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Monday, December 21, 2020

COVID-19 Impact On Frozen Bakery Products Industry Competitive Analysis, Trends, Revenue Growth, Forecast To 2026

 Market Highlights

Global Frozen Bakery Products Market is likely to be valued at USD 24,527.3 Million by 2026, expanding at a 7.50% CAGR during the forecast period.  The changing lifestyles, evolving dietary patterns, and availability of convenience food are factors that play an important role in defining the consumer’s food choices. The increasing consumption of convenience food is driven by the need to create more leisure time, which means that consumers look for options that would help them maximize their free time, doing the things they value more. This, along with the increasing per capita disposable income, is expected to increase the demand for Frozen Bakery Products Industry.

Global Frozen Bakery Products Market has witnessed significant growth over the last few years and is projected to register a 7.50% CAGR during the forecast period. The key drivers fueling the growth of the global frozen bakery products market are the rising demand for convenience food, the increasing number of working women, and the rapid growth of the organized retail sector. 

Key Findings of the Study

The global market for frozen bakery products is projected to register a growth rate of 7.50% from 2020 to 2026. Increasing consumer preference towards ready to eat food products is likely to upsurge the growth of frozen bakery products market at a global level.

The breads & rolls segment is estimated to retain its prominent share by 2026. The pizza & pizza crust segment is anticipated to register the highest growth rate during the forecast period.

The conventional segment is estimated to retain its prominent share by 2026. The gluten-free segment is anticipated to register the higher during the forecast period.

The store-based segment is estimated to retain its prominent share by 2026. The non-store-based segment is anticipated to register the higher growth rate of 8.26% during the forecast period.

Key Players

Market Research Future identified Grupo Bimbo S.A.B.de C.V.(Mexico), Conagra Brands, Inc.(US), Associated British Foods PLC (UK), General Mills Inc. (US), Lantmännen Unibake (Denmark), Kellogg Company (US), Aryzta AG (Switzerland), Vandemoortele NV (Belgium), Europastry S.A. (Spain), and Cole’s Quality Food Inc.(US) as the Key Players in the global frozen bakery products market.

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Regional Analysis

Geographically, the global frozen bakery products market has been categorized as North America, Europe, Asia-Pacific, and the rest of the world. As per MRFR analysis, Europe dominated the market, accounting for the largest share in 2019. North America frozen bakery products market accounted for the second-largest market share in 2018. Asia-Pacific is projected to register the highest CAGR of 8.10% during the forecast period.

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At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), Raw Research Reports (3R), Continuous-Feed Research (CFR), and Market Research & Consulting Services.